Tuesday, August 25, 2015

Chicka Chicka Boom Boom: The ABC’s of Google

Readers with children of a certain age know Chicka Chicka Boom Boom.  In fact, if you’ve read it once, you’ve probably read it a million times.  Even now, some 15 years after my final heartfelt performance, I can still recite the book (mostly) by heart.  

Chicka is designed to teach young children the alphabet.  The plot (spoiler alert!) is thus: The letter “a” challenges “b” and “c” to meet him “at the top of the coconut tree.”  That’s followed by a stampede of the other 23 letters racing up the tree.  Soon, as you might expect, they all come crashing down.  Consonants are bruised.  Vowels are maimed.  Many phonemes will never be the same.

On August 10 Google unexpectedly announced that it was reorganizing itself under an umbrella company called Alphabet.  Mind you, this was an act that involved moving boxes around on a piece of paper and assigning new names to old projects.  It wasn’t quite the invention of a time machine, or even a Romulan cloaking device. 

Though, given the stampede up the coconut tree, it might have been.

Friday, August 14, 2015

Food Foolish Files #3: Summer 2015 Update

I call it the "Diaper Syndrome." It works like this.

You get married and are going along just fine when one day your wife announces she's pregnant.  On your drive to work the next day you see a billboard for diapers.  First time everMust have been erected the night before.  Then a bus goes by and it has a diaper ad on its side.  Weird.  And then there's a lady at the park who is diapering her baby.  Do people diaper babies outside? 

Then, of course, you make the mistake of typing “we’re going to have a baby” in a Gmail to a friend and you are inundated with on-line ads for diapers.

Been there?  Who knew anyone thought about diapers that much?

Well that's exactly what’s happened with Food Foolish.  John Mandyck and I researched and wrote about food waste and its connection to hunger and climate change.  Now, everywhere I look, I see, well--food waste.  Or more importantly, people, organizations and countries trying to solve the issue of waste food. 

I've been keeping a log of clippings, and here's just a few you might find interesting.

Wednesday, August 5, 2015

What Really Makes an Entrepreneur Successful?

I've channeled my inner-Galileo over on Ascent's "Investing Edge" blog here.  Thanks to Matt and the guys for their support.

Food Foolish has been getting some nice press here, and we've added guest posts from chef Barton Seaver and explorer Philippe Cousteau here.